25th anniversary of the Company
Launch of a hamburger production line.
Acquiring the first BRC Global Standard for Food Safety certificate.
Opening of a new cold store with a capacity of over 5,000 pallet spots. Launch of production of raw meat products, i.e. minced meat, cubes, stripes and slices from frozen raw meat.
Acquiring the certificate of the integrated management system in accordance with the PN-EN ISO 9001: 2001 and PN EN ISO 22000: 2006 standards.
Opening of the newly built pig slaughterhouse and pork cutting plant located at ul. Mszczonowska 35a in Rawa Mazowiecka. The slaughter capacity of this plant is 6,500 pieces per week, and the pork cutting capacity is 800 tons per week. The beef cutting capacity at the plant located at ul. Tatar 4 is 250 tons … Read more 2005
Acquiring HACCP system and PN-EN ISO 9001: 2001 quality system certificates.
Opening of the modern cold store with the storage capacity of 2,000 tons and three freezing tunnels.
Construction of the first pork cutting and trimming plant at ul. Tatar 4 in Rawa Mazowiecka.
Food Service Company was founded in Rawa Mazowiecka in 1995. It was established by business partners: Zofia Sypuła, Jan Trzepanowski and Marek Czerniej. Many years of experience in meat processing industry led to the dynamic growth of the Company.
We had been participating at the ANUGA International Food Fair in Cologne, Germany from 5th to 9th of October 2019. The company’s stand was visited by the customers from both Poland and abroad. Exhibiting at the fair resulted in establishing cooperation with the new contractors and also in strengthening the business relationship with our regular … Read more Our stand at ANUGA 2019